Kung Pao Chicken/Pork
- Number of Servings: 4
Ingredients
Directions
Peanuts, broccoli, bell pepper, chili pepper, onion, pork, chicken, peanut oil, peanut sauce, soy sauce, chicken broth
makes aprox 4 servings, serve over rice
Number of Servings: 4
Recipe submitted by SparkPeople user THISSMALLWORLD5.
Number of Servings: 4
Recipe submitted by SparkPeople user THISSMALLWORLD5.
Nutritional Info Amount Per Serving
- Calories: 336.7
- Total Fat: 18.7 g
- Cholesterol: 57.0 mg
- Sodium: 906.8 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 3.9 g
- Protein: 28.4 g
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