Easy Hamburger Gravy
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 pound hamburger1 tsp. salt1/3 cup flour3 cups milk
Brown ground beef. Stir in flour and salt. Cook and stir till flour coats hamburger. Stir in milk. Cook and stir till thick and bubbly. Makes 10 half cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DVANWYN.
Number of Servings: 10
Recipe submitted by SparkPeople user DVANWYN.
Nutritional Info Amount Per Serving
- Calories: 165.5
- Total Fat: 10.1 g
- Cholesterol: 37.7 mg
- Sodium: 296.1 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.1 g
- Protein: 10.9 g
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