potato soup w/ chicken and gnocchi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Mashed Potatoes, 6 cup Leeks, 1 cup , slicedGarlic, 3 cloves , crushedOlive Oil, 2 tbsp Half and Half Cream, 1 cupMushrooms, fresh, 1 cup, pieces or slicesChicken Breast, no skin, cup up in piecesBacon, 3 medium slices, cooked ,crumbled on topWater, tap, 2 cup (8 fl oz) Potato Gnocchi, 2 cups cookedPepper, black, 1 tbsp
Put oil in wok and saute leeks and garlic.. until fragrant.. ( 1 to 2 min.) add chicken pieces.. then add 1 cup of water with 1 tsp of chicken broth powder, simmer about 7 min until chicken is almost cook
Add the mashed potatoes, half and half cream and parsley, mushrooms and stir on low.. Add pepper, and Crumbled bacon and serve ....
serves 8 ...
Number of Servings: 8
Recipe submitted by SparkPeople user WHATABOUTJOAN.
Add the mashed potatoes, half and half cream and parsley, mushrooms and stir on low.. Add pepper, and Crumbled bacon and serve ....
serves 8 ...
Number of Servings: 8
Recipe submitted by SparkPeople user WHATABOUTJOAN.
Nutritional Info Amount Per Serving
- Calories: 307.1
- Total Fat: 9.5 g
- Cholesterol: 33.0 mg
- Sodium: 740.2 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 4.2 g
- Protein: 13.2 g
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