Lemon Garlic Hummus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3/4 cup Extra Virgin Olive Oil5 taplespoons Lemon Juice2 cups Garbanzo Beans (Chickpeas)3 - 4 teaspoons Minced Garlic1/2 teaspoon Sea Salt
In a food processor, combine the oil, lemon juice, beans, garlic, and salt: cover and process until smoothe. Makes 6 servings of 2/3 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user DEGRANA.
Number of Servings: 1
Recipe submitted by SparkPeople user DEGRANA.
Nutritional Info Amount Per Serving
- Calories: 603.1
- Total Fat: 5.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,437.7 mg
- Total Carbs: 117.5 g
- Dietary Fiber: 21.6 g
- Protein: 24.7 g
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