Italian Salad with Toasted Pumpkin Seeds
- Number of Servings: 1
Ingredients
Directions
2 cups Romaine lettuce1 tbsp roasted red pepper italian dressing1/4 cup grated carrots1 tbsp toasted pumpkin seeds
Toast pumpkin seeds and set aside. Toss 2 cups of romaine lettuce with roasted red pepper Italian dressing. Top with grated carrots and toasted pumpkin seeds. Out of this world flavor.
Number of Servings: 1
Recipe submitted by SparkPeople user NEWMOMOVER40.
Number of Servings: 1
Recipe submitted by SparkPeople user NEWMOMOVER40.
Nutritional Info Amount Per Serving
- Calories: 82.4
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 199.5 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 2.7 g
- Protein: 3.6 g
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