Dijon Vinaigarette

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1/2 c. olive oil
Directions
whick all ingredients

Number of Servings: 16

Recipe submitted by SparkPeople user KVIDETE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 39.9
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.1 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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