apple crisp
- Number of Servings: 8
Ingredients
2/3 cup quick cooking oats2 T + 2 tsp brown sugar splenda1/4 cup flour3 T chilled stick margarine, cut into small pieces6 small apples, peeled, cored, sliced2 T splenda for bakingcinnamon & nutmeg to your taste
1. Preheat oven to 375 degrees.
2. Mix apples with white splenda, 2 tsp brown splenda, nutmeg and cinnamon. Layer in 8 in baking dish.
3. Combine oats, 2 T brown sugar splenda, and flour; cut in margarine with a pastry blender until it looks like coarse meal.
4. sprinkle over apple mixutre. bake at 375 for 35-40 minutes, or until bubbly and golden.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KAT_IN_NH.
2. Mix apples with white splenda, 2 tsp brown splenda, nutmeg and cinnamon. Layer in 8 in baking dish.
3. Combine oats, 2 T brown sugar splenda, and flour; cut in margarine with a pastry blender until it looks like coarse meal.
4. sprinkle over apple mixutre. bake at 375 for 35-40 minutes, or until bubbly and golden.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KAT_IN_NH.
Nutritional Info Amount Per Serving
- Calories: 153.4
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 104.5 mg
- Total Carbs: 56.1 g
- Dietary Fiber: 2.9 g
- Protein: 1.5 g
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