Bacon Avocado Spinach Sandwhich

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/2 Avocado peeled and mashed3 pieces of cooked bacon1 cup fresh spinach1/2 cup alfalfa sprouts2 pieces of whole weat toast
Directions
Spread 1/2 of the mashed avocado on each slice of toasted bread. Assemble sandwhich with the remaining ingredients in the order you like.

Number of Servings: 1

Recipe submitted by SparkPeople user MSMARTINIVA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 521.8
  • Total Fat: 27.9 g
  • Cholesterol: 16.2 mg
  • Sodium: 654.9 mg
  • Total Carbs: 56.7 g
  • Dietary Fiber: 12.6 g
  • Protein: 16.7 g

Member Reviews
  • AUSTENBOOKS
    This sandwhich was delicious. We halted the sandwhich between two of use and put only half the avocado on to lessen the calories. Very yummy! - 2/10/12