Chicken Barley Spinach Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
Chicken Breast, no skin, 32 ounces, dicedBarley, pearled, raw, 1.5 cup Carrots, raw, 2 cup, chopped Celery, raw, 2 cup, diced Chicken Broth or Bouillon, 2 cup (8 fl oz) Chicken Broth, 14 fl oz Marsala Wine, 8 fl oz (not the cooking type)Spinach, fresh, 4 cup Rosemary, 4 tbsp Onions, raw, 1 cup, chopped
Directions
Place all ingredients in a large crockpot and cook on high for 4 hours. Add any additional vegetables that you have on hand.

Number of Servings: 14

Recipe submitted by SparkPeople user TEVA2000.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 188.2
  • Total Fat: 1.7 g
  • Cholesterol: 37.9 mg
  • Sodium: 488.2 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 19.4 g

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