Chicken Barley Spinach Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
Chicken Breast, no skin, 32 ounces, dicedBarley, pearled, raw, 1.5 cup Carrots, raw, 2 cup, chopped Celery, raw, 2 cup, diced Chicken Broth or Bouillon, 2 cup (8 fl oz) Chicken Broth, 14 fl oz Marsala Wine, 8 fl oz (not the cooking type)Spinach, fresh, 4 cup Rosemary, 4 tbsp Onions, raw, 1 cup, chopped
Place all ingredients in a large crockpot and cook on high for 4 hours. Add any additional vegetables that you have on hand.
Number of Servings: 14
Recipe submitted by SparkPeople user TEVA2000.
Number of Servings: 14
Recipe submitted by SparkPeople user TEVA2000.
Nutritional Info Amount Per Serving
- Calories: 188.2
- Total Fat: 1.7 g
- Cholesterol: 37.9 mg
- Sodium: 488.2 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 4.6 g
- Protein: 19.4 g
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