Roties

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 50
Ingredients
*Whole Wheat Flour, 4 cup (remove)Water, tap, 1.5 cup (8 fl oz) (remove)*Canola Oil, 0.5 cup (remove)
Directions
Mix all the ingrediants and knead the daugh. Make 50 ball of the dough. roll each to make circle and cook on Skillet.

Number of Servings: 50

Recipe submitted by SparkPeople user ANUPAM6492.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 51.8
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.3 g

Member Reviews