rice and beans
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user GGIRL530.
1/2 pound andouille sausage2 cups rice2 cups choppedd onion2 cloves garlic2 ribs celery1 can tomato sauce2 tbls tomato paste3 cups chicken broth2 cans black beans
Number of Servings: 8
Recipe submitted by SparkPeople user GGIRL530.
Nutritional Info Amount Per Serving
- Calories: 298.9
- Total Fat: 9.2 g
- Cholesterol: 12.5 mg
- Sodium: 1,114.1 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 9.2 g
- Protein: 17.2 g
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