Pork Meatball Bow
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 pkt Woolworths Pork Meatballs (12 balls - 500g)1 cup shredded carrot4 Tbsp Kecap Manis (Sweet Soy Sauce)Wash 12 large lettuce leaves
Throw the meatballs on the barbeque and heat gently until cooked. Do not cook on high heat. They will burn and dry out. Turn often to avoid burning.
Take large lettuce leaf and add grated carrot, and meatball. Drizzle with small amount of Kecap Manis (it's very strong), Roll up and enjoy.
12 meatballs serves 4.
Serve with extra salads (not included) and whatever takes your fancy.
Number of Servings: 4
Recipe submitted by SparkPeople user SUZEQEW.
Take large lettuce leaf and add grated carrot, and meatball. Drizzle with small amount of Kecap Manis (it's very strong), Roll up and enjoy.
12 meatballs serves 4.
Serve with extra salads (not included) and whatever takes your fancy.
Number of Servings: 4
Recipe submitted by SparkPeople user SUZEQEW.
Nutritional Info Amount Per Serving
- Calories: 305.1
- Total Fat: 11.1 g
- Cholesterol: 0.0 mg
- Sodium: 1,300.0 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 1.8 g
- Protein: 1.0 g