chicken teriaki
- Number of Servings: 2
Ingredients
chicken breast 8 ouncesTeriyaki sauce 2 table spoonsbasil cube,or 2 tabe spoons chopped basil
mix the sauce, and basil
take the chicken breast and cut it in half
make cuts along the chicken breast half but dont pierce through
marinade over night
preheat oven to 400, and cook for 35 min or as needed
eat!
Number of Servings: 2
Recipe submitted by SparkPeople user RUNNERHIGH.
take the chicken breast and cut it in half
make cuts along the chicken breast half but dont pierce through
marinade over night
preheat oven to 400, and cook for 35 min or as needed
eat!
Number of Servings: 2
Recipe submitted by SparkPeople user RUNNERHIGH.
Nutritional Info Amount Per Serving
- Calories: 168.9
- Total Fat: 1.7 g
- Cholesterol: 65.7 mg
- Sodium: 1,633.9 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.5 g
- Protein: 27.7 g
Member Reviews