Stuffing Casserole

Name: Stuffing Casserole Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: >1 lb ground beef or turkey; >1/4 cup chopped onion; >1 can Campbell's condensed cream of mushroom soup; >1 (10 oz) package frozen broccoli; >1 box stovetop stuffing mix; >1 tbsp butter; >1 1/2 cup water; >1/4 tsp Salt; >1 tsp Pepper

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 6

Ingredients

>1 lb ground beef or turkey>1/4 cup chopped onion>1 can Campbell's condensed cream of mushroom soup>1 (10 oz) package frozen broccoli>1 box stovetop stuffing mix>1 tbsp butter>1 1/2 cup water>1/4 tsp Salt>1 tsp Pepper

Directions

Brown ground meat and onion until cooked through. While meat is cooking, thaw broccoli and prepare stuffing per box directions. Drain extra grease from pan. Add in cream of mushroom soup, salt, pepper, and broccoli. Spread into 9x13 casserole dish. Top with stuffing. Bake at 400F for 10-15 minutes, until bubbling.

Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user IRISHMAMA0709.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 448.4
Total Fat: 22.3 g
Cholesterol: 65.5 mg
Sodium: 974.4 mg
Total Carbs: 28.6 g
Dietary Fiber: 2.7 g
Protein: 19.4 g

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