glazed carrots serving=1cup

Name: glazed carrots serving=1cup Recipe
Yield: 5
Ingredients: 5 cups petite carrots; 1/3 cup brown sugar; 2 TBS butter; 1 tsp nutmeg

Number of Servings: 5

Ingredients

5 cups petite carrots1/3 cup brown sugar2 TBS butter1 tsp nutmeg

Directions

Number of Servings: 5

Recipe submitted by SparkPeople user JFINNERN.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 156.0
Total Fat: 4.8 g
Cholesterol: 12.2 mg
Sodium: 146.8 mg
Total Carbs: 27.7 g
Dietary Fiber: 3.4 g
Protein: 1.7 g

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