beef cheeseburger pie

Name: beef cheeseburger pie Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 16 ounces ground beef 90% lean; 3/4 cup Jiffy baking mix; 8 ounces cottage cheese 2%; 1 egg; 1/2 cup onion chopped; 1/4 cup water; 3/4 cup shredded cheddar; 1 T worcestershire sauce

(3)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 4

Ingredients

16 ounces ground beef, 90% lean3/4 cup Jiffy baking mix8 ounces cottage cheese, 2%1 egg1/2 cup onion, chopped1/4 cup water3/4 cup shredded cheddar1 T worcestershire sauce

Directions

brown beef. Add onions and simmer for 5 minutes. Mix in Worcestershire and add pepper to taste.
Mix baking mix with water to make a dough. Roll out to fit 9 in pie pan. Place in pan and pat in place.
Beat egg and mix with cottage cheese.
Put meat mixture in pie. Put cottage cheese mixture on top. Sprinkle cheddar on last. Bake for 30 to 40 minutes in a 350 degree oven. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user DVTBABCD.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 459.7
Total Fat: 24.8 g
Cholesterol: 151.9 mg
Sodium: 728.3 mg
Total Carbs: 20.8 g
Dietary Fiber: 0.4 g
Protein: 40.4 g

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Member Reviews

CLASSIB65
I used lowfat cottage cheese and motzarella cheese so I think my fat content was less. It was really good! My family liked it also. - 1/20/09
DAVLYN1
This was very tasty! We will definitely make this again. We're thinking of adding some bell pepper next time and maybe spice it up to. :) - 1/19/09
EDSTLMO
This was great! Can't wait to make it again. - 1/16/09