High Fiber and Protein Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 can Yellow Sweet Corn1 can Black Beans1 can Pinto Beans1 c Chicken stock2 cans Diced Tomatoes1 can Red Kidney beans 2T Taco Seasoning
Directions
Mix it all together in a pot and simmer for 30 minutes.

* drain the corn and black beans.

Number of Servings: 12

Recipe submitted by SparkPeople user MKRINES.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 130.9
  • Total Fat: 0.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 624.9 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 7.7 g
  • Protein: 7.3 g

Member Reviews
  • DLCLELAND
    This sounds great - can't wait to try it. :) I'm always looking for high protein recipes. - 8/12/13