Low Fat Slow Cooker BBQ Chicken Breasts

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 uncooked boneless chicken breasts, skin removed1 (12oz) bottle BBQ sauce, any flavor1/2 cup fat free Italian dressing1/4 cup brown sugar, packed tightly2 Tbsp worcestershire sauce
Directions
1. In a medium bowl, mix together all ingredients except chicken breasts
2. Place uncooked chicken breasts into the slow cooker
3. Pour mixture all over the chicken. Cover.
4. Cook 3-4 hours on high, or 6-8 hours on low.

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMANDAKALANI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 198.8
  • Total Fat: 2.2 g
  • Cholesterol: 41.8 mg
  • Sodium: 909.7 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 17.9 g

Member Reviews
  • JILLSMYTH
    What is the weight of the chicken breasts? The ones that I buy feed two of us with only one breast. - 1/20/09

    Reply from AMANDAKALANI (1/20/09)
    Hi Jill, with the chicken, I use the young chicken breasts, I'm sorry I didn't specify. But you could also use just one breast or 2, and with the same amount of marinade ingredients, it would make it even more juicy and tender.

  • TRUDYROD
    Very Good. Eliminated italian dressing,brown sugar and wort sauce. Added 3/4 c cola to bbq sauce and poured over chicken. Simple and delicious - 8/21/12
  • CD1437566
    This was very good. I used a Honey Garlic BBQ sauce and the family loved it! I also added baby carrots and tiny potatoes. I'll be making it again sometime soon! Yummy!!! - 3/16/10