Cinnamon Carrots
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 C chopped carrots1/4 C honey2 tbsp smart balance1 tsp cinnamon
Cook carrots until softened. Meanwhile, in a saucepan, heat honey, smart balance, and cinnamon until smart balance is melted; stir to blend. Drain carrots; place in a serving bowl. Drizzle with honey mixture.
makes 6 1/2 C servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSBACH1750.
makes 6 1/2 C servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSBACH1750.
Nutritional Info Amount Per Serving
- Calories: 96.0
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 74.2 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.0 g
- Protein: 0.6 g
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