Peanut Butter Spread
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 cup Reduced Fat Peanut Butter1 cup Sugar Free Syrup
1. Transfer Peanut Butter to a mixing bowl.
2. Slowly stir in 1 cup of sugar free syrup
3. Store in the refrigerator.
Serving size 2T
Number of Servings: 16
Recipe submitted by SparkPeople user ROBNICK.
2. Slowly stir in 1 cup of sugar free syrup
3. Store in the refrigerator.
Serving size 2T
Number of Servings: 16
Recipe submitted by SparkPeople user ROBNICK.
Nutritional Info Amount Per Serving
- Calories: 103.8
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 150.0 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.5 g
- Protein: 4.0 g
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