Peanut Butter Spread

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 cup Reduced Fat Peanut Butter1 cup Sugar Free Syrup
Directions
1. Transfer Peanut Butter to a mixing bowl.
2. Slowly stir in 1 cup of sugar free syrup
3. Store in the refrigerator.
Serving size 2T

Number of Servings: 16

Recipe submitted by SparkPeople user ROBNICK.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 103.8
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.0 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.0 g

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