Garden Vegetable Frittata w/ Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
OnionsBroccoliCherry TomatoesBisquick Baking MixEggsMilkSeasoned SaltBlack PepperSeasoned Chicken Sausage (Hot or Mild)
Directions
Heat Oven to 400. Spray a glass pie dish with Pam Cooking Spray. Cook Chicken Sausage and ground in a food processor. Chop Veggies. Layer ground chicken sausage and veggies in the pie dish. In bowl, lightly beat baking mix, eggs, milk and seasonings; pour mixture over ground chiken and veggies. Bake until center is set, 35 to 40 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user DREAM*GIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 205.0
  • Total Fat: 5.6 g
  • Cholesterol: 144.0 mg
  • Sodium: 522.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.6 g

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