Turkey and Beef Mini Meatloafs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 lb ground turkey1 lb ground beef1 onion, chopped3/4 cup seasoned bread crumbs2 eggs3/4 cup catsup
Chop Onion and add to ground turkey and beef. Mix all ingredients together.
Next, separate into 12 same-size portions and roll into balls. Spray baking pan with canola or olive oil spray (lightly) and place balls into pan. Put 1 Tablespoon of catsup on each Mini Meatloaf. Cook at 350 for 40 minutes. Remove from oven and let sit for 5 minutes. Eat one for dinner or lunch and enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user SOYMIXTA.
Next, separate into 12 same-size portions and roll into balls. Spray baking pan with canola or olive oil spray (lightly) and place balls into pan. Put 1 Tablespoon of catsup on each Mini Meatloaf. Cook at 350 for 40 minutes. Remove from oven and let sit for 5 minutes. Eat one for dinner or lunch and enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user SOYMIXTA.
Nutritional Info Amount Per Serving
- Calories: 199.7
- Total Fat: 9.6 g
- Cholesterol: 78.8 mg
- Sodium: 348.2 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 0.7 g
- Protein: 17.8 g
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