Stovetop Steel Cut Oats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup steel cut oats5 cups nonfat milk1 tsp vanilla1 dash nutmeg1 dash salt
Mix ingredients together in saucepan and cook on low heat for 1 hour, stirring frequently. Do not allow to boil over. Add sugar or artificial sweetener before eating, according to individual taste.
Number of Servings: 4
Recipe submitted by SparkPeople user CADYER.
Number of Servings: 4
Recipe submitted by SparkPeople user CADYER.
Nutritional Info Amount Per Serving
- Calories: 250.9
- Total Fat: 3.1 g
- Cholesterol: 6.1 mg
- Sodium: 198.1 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 4.0 g
- Protein: 16.5 g
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