Nikki's Simple Stir-Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user DOCBUTTERFLY.
Cook the chicken separately in a frying pan, when done cut up into small pieces and mix into a larger pan with all vegetables cut up. Add soy sauce as you see fit to give it some extra flavor. Serve over brown rice.
Number of Servings: 6
Recipe submitted by SparkPeople user DOCBUTTERFLY.
Nutritional Info Amount Per Serving
- Calories: 164.6
- Total Fat: 1.6 g
- Cholesterol: 10.8 mg
- Sodium: 634.1 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 9.0 g
- Protein: 12.8 g
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