Pan Fried Tofu

  • Number of Servings: 4
Ingredients
tofu
Directions
sdf

Number of Servings: 4

Recipe submitted by SparkPeople user KOONKLE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 126.3
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,825.3 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 13.3 g

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