Beer Chicken

Name: Beer Chicken Recipe
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 8
Ingredients: Roasting Chicken 1 chicken bone and skin removed; Light Beer 3 can or bottle (12 fl oz); Salt 1 tbsp; Pepper black 1 tsp; Curry powder 2 tbsp; Garlic powder 2 tsp; *Onion powder 1 tsp; *Cumin seed 2 tsp; Poultry seasoning 1 tsp

Minutes to Prepare: 15
Minutes to Cook: 120

Number of Servings: 8

Ingredients

Roasting Chicken, 1 chicken, bone and skin removed Light Beer, 3 can or bottle (12 fl oz) Salt, 1 tbsp Pepper, black, 1 tsp Curry powder, 2 tbspGarlic powder, 2 tsp *Onion powder, 1 tsp *Cumin seed, 2 tsp Poultry seasoning, 1 tsp

Directions

Pour the two cans of beer in a pan, if you like, sprinkle some seaoning in the beer, then place chicken on top. Pour the other beer on top, and season with all that is listed. Cook at 375 for about 1.5 to 2 hours, depending how big the chicken is.

Number of Servings: 8

Recipe submitted by SparkPeople user MYLTLISA24.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 182.4
Total Fat: 3.6 g
Cholesterol: 77.5 mg
Sodium: 387.6 mg
Total Carbs: 4.1 g
Dietary Fiber: 0.8 g
Protein: 25.1 g

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