Tami’s baked Chichen


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 261.1
  • Total Fat: 21.2 g
  • Cholesterol: 79.0 mg
  • Sodium: 362.2 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 16.4 g

View full nutritional breakdown of Tami’s baked Chichen calories by ingredient


Introduction

Juice and delicious Juice and delicious
Number of Servings: 8

Ingredients

    752 gram Chicken thigh, meat and skin, raw, 1 thigh (by NELKATA)
    4 cloves Garlic
    1 tsp Salt
    .25 tsp Pepper, black
    .5 tsp Cumin seed
    8 tbsp (C) Vinegar, Red Wine (Gr Value)
    .25 cup Canola Oil

Tips

Serve with rice or
mashed potatoes and cucumber salad or pickle onions


Directions

Put together all ingredients and bake for 1n
Hour at 400 f.

Serving Size: Makes 8 servings

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Delicious and simple. - 6/26/19