enchilada sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
Directions
1 can tomato paste 6 oz2 cups warm water.5 tsp cilantro1 tsp salt1 tsp onion powder1.5 tsp chili powder.5 tsp cumin.25 tsp garlic powder
mix all ingredient together and bring to a boil and simmer for 10 minutes
makes 32 tablespoons
Number of Servings: 32
Recipe submitted by SparkPeople user DAVISINOK.
makes 32 tablespoons
Number of Servings: 32
Recipe submitted by SparkPeople user DAVISINOK.
Nutritional Info Amount Per Serving
- Calories: 5.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 116.0 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.3 g
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