Kielbasa and cabbage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 package Kielbasa, sliced into bite sized pieces1 Head cabbage, chopped1 small yellow onion2 tbsp buttersalt and pepper to taste
Directions
slice kielbasa into bite sized pieces
chop cabbage into 1-inch chunks
melt butter in pan
add onion and cabbage, cook until soft
add kielbasa pieces and cook until heated through
add salt and pepper to taste

makes approx 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JUSTASIAM_316.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 329.6
  • Total Fat: 23.7 g
  • Cholesterol: 40.3 mg
  • Sodium: 1,189.7 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 7.9 g
  • Protein: 11.9 g

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