Fruit Soup - improvised
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Dried CherriesDried FigsFresh StrawberriesFresh ApplesBrown Rice SyrupCinnamon
Select dried fruit.
Prepare fresh fruits.
Add to saucepan with just enough water, sweetener and cinnamon. Bring to boil. reduce to simmer and cook for 20-30 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user ARMSTS1.
Prepare fresh fruits.
Add to saucepan with just enough water, sweetener and cinnamon. Bring to boil. reduce to simmer and cook for 20-30 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user ARMSTS1.
Nutritional Info Amount Per Serving
- Calories: 137.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 8.7 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 4.6 g
- Protein: 1.1 g