Goulash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
One pound of Hamburger1/2 c. chopped onionone pound macaroni28 oz. can of whole tomatoes(crushed)one 46 oz. can tomato juice
Directions
Cook macaroni as directed. Cook hamburger with onion until thoroughly cooked. Drain both macaroni and hamburger. Add together in dutch oven. Add crushed tomatoes and juice. Cook until bubbly. Salt and pepper to taste

Number of Servings: 8

Recipe submitted by SparkPeople user STEPHNJO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 275.8
  • Total Fat: 9.9 g
  • Cholesterol: 29.4 mg
  • Sodium: 341.1 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 13.3 g

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