Egg Beater Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
egg beaterschopped asparagussliced mushroomssliced red onionslean ham-choppedmozzarella cheese-shreddedfeta cheese-crumbleddill, pepper, marash pepper, oregano
Brown veggies with some dill. Spice up the eggs. Mix everything together. Spray a pie dish or other pan with cooking spray and cook in convection oven for about 20 minutes at 350.
Number of Servings: 8
Recipe submitted by SparkPeople user SACHAHAMADY.
Number of Servings: 8
Recipe submitted by SparkPeople user SACHAHAMADY.
Nutritional Info Amount Per Serving
- Calories: 95.7
- Total Fat: 3.3 g
- Cholesterol: 20.2 mg
- Sodium: 360.7 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.5 g
- Protein: 12.4 g
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