Easy Sugar Free/Fat Free (almost) Chocolate Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
(1) large box (2-oz) Jello Cook & Serve Sugar Free/Fat Free chocolate pudding(3) cups Skim Milk(1) 9" frozen pie crust
Preheat oven as per pie crust directions and begin baking crust.
Prepare pudding as per directions on the box.
Hint: if you want something with a little better taste than the aritifical sweetner used in making the pudding, put a tablespoon of Splenda in the milk as it is heating. It makes a big difference in the final products' taste but adds no calories.
Remove the crust from the oven and pour finished (still hot) pudding into the crust. Allow to cool completely before serving.
Makes 8 servings, approx. 3" wide at crust.
Number of Servings: 8
Recipe submitted by SparkPeople user MRCHARNOB.
Prepare pudding as per directions on the box.
Hint: if you want something with a little better taste than the aritifical sweetner used in making the pudding, put a tablespoon of Splenda in the milk as it is heating. It makes a big difference in the final products' taste but adds no calories.
Remove the crust from the oven and pour finished (still hot) pudding into the crust. Allow to cool completely before serving.
Makes 8 servings, approx. 3" wide at crust.
Number of Servings: 8
Recipe submitted by SparkPeople user MRCHARNOB.
Nutritional Info Amount Per Serving
- Calories: 134.7
- Total Fat: 4.2 g
- Cholesterol: 5.8 mg
- Sodium: 200.3 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 0.0 g
- Protein: 4.1 g
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