Green beans with bacon

Name: Green beans with bacon Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 4
Ingredients: 3 cans French green beans; 1/2 c raw onion chopped fine; 3 slices bacon; salt & pepper to taste

(3)

Number of Servings: 4

Ingredients

3 cans French green beans1/2 c raw onion, chopped fine3 slices baconsalt & pepper to taste

Directions

Cut bacon up and fry in saute pan. Do no drain grease.

Add onion and saute.

Drain water from green beans and add to bacon and onion. Add salt and pepper. Stir well.

Let simmer for about 20 on med-low heat.

Number of Servings: 4

Recipe submitted by SparkPeople user COLTSBOBBIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 140.5
Total Fat: 2.4 g
Cholesterol: 4.0 mg
Sodium: 1,864.8 mg
Total Carbs: 22.9 g
Dietary Fiber: 0.4 g
Protein: 6.9 g

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Member Reviews

DAIDAKAI
Use no salt green beans , use turkey bacon(but leave out til the end) use 1 tablespoon canola oil and fry them instead of simmering them. Wonderful....my kids love them this way. - 3/7/07
JUST_BREATHE08
The taste is awesome. But not enough fiber and way to much sodium. - 3/2/07