Chocolate Cupcakes

Name: Chocolate Cupcakes Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 21
Ingredients: Pillsbury Devil's Food Cake Mix (1/12 package unprepared) 12 serving; Egg fresh 3 large; *Crisco Pure Vegetable Oil 8 tbsp; Water tap 1.25 cup; Jell-O Fat Free Instant Pudding Mix Chocolate (1/6 package unprepared) 6 serving; Giant Eagle Fat Free Whipped Topping (2 Tbsp) 25 serving; *Milk Fat Free Skim 8 oz; Powdered Sugar .25 cup unsifted

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 21

Ingredients

Pillsbury Devil's Food Cake Mix (1/12 package unprepared), 12 servingEgg, fresh, 3 large *Crisco Pure Vegetable Oil, 8 tbsp Water, tap, 1.25 cup Jell-O Fat Free Instant Pudding Mix Chocolate (1/6 package unprepared), 6 servingGiant Eagle Fat Free Whipped Topping (2 Tbsp), 25 serving*Milk, Fat Free, Skim, 8 ozPowdered Sugar, .25 cup, unsifted

Directions

Makes 21 cupcakes with frosting

Number of Servings: 21

Recipe submitted by SparkPeople user IMASILLYMOMMA.

Servings Per Recipe: 21

Nutritional Info Amount Per Serving

Calories: 191.6
Total Fat: 7.5 g
Cholesterol: 30.6 mg
Sodium: 304.8 mg
Total Carbs: 29.2 g
Dietary Fiber: 0.6 g
Protein: 2.5 g

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