Sweet Baked Beans

  • Number of Servings: 2
Ingredients
1 can (16 oz) vegetarian beans3 tsp brown sugar2 tsp molasses1 tsp honey
Directions
Put all in a small pot, stir, and heat.

Number of Servings: 2

Recipe submitted by SparkPeople user DIANEK93.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 253.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 770.2 mg
  • Total Carbs: 58.5 g
  • Dietary Fiber: 9.3 g
  • Protein: 10.8 g

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