Blueberry Bread Pudding

  • Number of Servings: 16
Ingredients
Bread stuffing, bread, 8 cup (remove)Milk, 1%, 2.5 cup (remove)Butter, salted, 2 tbsp (remove)Granulated Sugar, .66 cup (remove)Egg, fresh, 4 large (remove)Blueberries, fresh, 1 cup (remove)*Lemon Juice, .25 cup (remove)
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user MEGLNK.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 263.1
  • Total Fat: 11.7 g
  • Cholesterol: 58.8 mg
  • Sodium: 585.9 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 6.1 g

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