Blueberry Bread Pudding
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user MEGLNK.
Bread stuffing, bread, 8 cup (remove)Milk, 1%, 2.5 cup (remove)Butter, salted, 2 tbsp (remove)Granulated Sugar, .66 cup (remove)Egg, fresh, 4 large (remove)Blueberries, fresh, 1 cup (remove)*Lemon Juice, .25 cup (remove)
Number of Servings: 16
Recipe submitted by SparkPeople user MEGLNK.
Nutritional Info Amount Per Serving
- Calories: 263.1
- Total Fat: 11.7 g
- Cholesterol: 58.8 mg
- Sodium: 585.9 mg
- Total Carbs: 33.6 g
- Dietary Fiber: 3.2 g
- Protein: 6.1 g
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