Copycat Orchard Harvest Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
5 ounces (1 package) romaine lettuce2 tablespoons cherry balsamic vinaigrette dressing1/2 cup pears, chopped (approximately half a pear)1/3 cup gorgonzola cheese crumbles1/3 cup dried cherries1/3 cup pecan halves2 tablespoons extra virgin olive oil
Directions
Combine balsamic vinaigrette and olive oil and shake or stir to mix thoroughly to make the dressing. In a large bowl, mix lettuce, pears, cheese, cherries, pecans, and dressing evenly. Serves four.

Number of Servings: 4

Recipe submitted by SparkPeople user RAMPANTPANDA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 257.9
  • Total Fat: 20.3 g
  • Cholesterol: 12.5 mg
  • Sodium: 239.5 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.6 g

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