Veggie Stuffed Mushrooms

Name: Veggie Stuffed Mushrooms Recipe
Yield: 8
Ingredients: 8 Stuffing Mushrooms; 1/4C chopped onion; 3 Laughing Cow light wedges; 1 1/2C chopped broccoli; 1/4C packed cooked spinach; 1 Slice Kraft fat free cheddar cheese; 2 tblsp fat free feta

Number of Servings: 8

Ingredients

8 Stuffing Mushrooms1/4C chopped onion3 Laughing Cow light wedges1 1/2C chopped broccoli1/4C packed cooked spinach1 Slice Kraft fat free cheddar cheese2 tblsp fat free feta

Directions

combine all but mushroom caps, fill caps

Number of Servings: 8

Recipe submitted by SparkPeople user NHHOLLY1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 38.2
Total Fat: 1.0 g
Cholesterol: 4.2 mg
Sodium: 204.6 mg
Total Carbs: 4.3 g
Dietary Fiber: 1.4 g
Protein: 3.8 g

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