Orange muffins
- Number of Servings: 12
Ingredients
Mix I canīt beleive itīs not butter fat free spead and splenda. Add egg whites and beat untill firm Add orange juice and peel, mix well. Add milk. Mix dry ingredients in sperate bowl and slowly fold into wet ingredients. Spray muffin pan, pour in batter and bake at 350 for 15-20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user STAR96052003.
Whole Wheat Flour, 1and 1/2 cup Quaker Quick minute Oatmeal plain 1/2 cup Egg white, 4Orange Juice, .5 cup or juice of 2 orangesOrange Peel, 2 tbsp Splenda Sugar Blend for Baking, 3/4 cup I Can't Believe It's Not Butter, fat free Spread 6 TbspBaking Powder, 1 tsp Baking Soda, 1 tsp Salt, 1 tsp Non fat milk 1/2 cup
Mix I canīt beleive itīs not butter fat free spead and splenda. Add egg whites and beat untill firm Add orange juice and peel, mix well. Add milk. Mix dry ingredients in sperate bowl and slowly fold into wet ingredients. Spray muffin pan, pour in batter and bake at 350 for 15-20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user STAR96052003.
Nutritional Info Amount Per Serving
- Calories: 115.3
- Total Fat: 0.6 g
- Cholesterol: 0.2 mg
- Sodium: 376.0 mg
- Total Carbs: 89.1 g
- Dietary Fiber: 2.0 g
- Protein: 3.9 g
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