potato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Number of Servings: 12
Recipe submitted by SparkPeople user TRATHJE.
* Milk, nonfat, 6 cup (remove) * *Potato, raw, 6 large (3" to 4-1/4" dia.) (remove) * Light butter, 200 grams (remove) * Onions, raw, 2 tbsp chopped (remove)
Number of Servings: 12
Recipe submitted by SparkPeople user TRATHJE.
Nutritional Info Amount Per Serving
- Calories: 269.3
- Total Fat: 9.6 g
- Cholesterol: 20.2 mg
- Sodium: 81.0 mg
- Total Carbs: 38.4 g
- Dietary Fiber: 4.1 g
- Protein: 8.5 g
Member Reviews