apples and oats with chocolate
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
4 cups peeled cut up apples2 cups oats regular1 cup splenda( did not have a drop down for this had to convert from teaspoons)3/4 cup packed dark brown sugar1/4 cup lite margarine1 cup skim milk2 Tablespoons powder cocoa1 Tablespoon vanila flavoring1 Teaspoon ground cinnamon
Pre heat oven to 375 degrees. In a large mixing bowl, add ingredients as listed.. Spray pan with non stick spray. Cook for 45-50 minutes. If you want more of a crispy oaty topping, add 1/4 cup oats with 2 tablespoons melted margarine and 2 Tablespoons brown sugar.
Number of Servings: 10
Recipe submitted by SparkPeople user DAANGIT.
Number of Servings: 10
Recipe submitted by SparkPeople user DAANGIT.
Nutritional Info Amount Per Serving
- Calories: 186.1
- Total Fat: 3.6 g
- Cholesterol: 0.5 mg
- Sodium: 236.6 mg
- Total Carbs: 38.9 g
- Dietary Fiber: 3.5 g
- Protein: 3.7 g
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