Tex Mex Soup
- Number of Servings: 8
Ingredients
Turkey
brown turkey in a large stock pot. Drain excess fat. Add taco dressing mix to turkey. Drain and rinse canned beans. add to turkey in stock pot add all remaining ingredients bring to a boil serve hot. Serving size 1.5 cups. number of servings 8
Number of Servings: 8
Recipe submitted by SparkPeople user SADIEBETH23.
Number of Servings: 8
Recipe submitted by SparkPeople user SADIEBETH23.
Nutritional Info Amount Per Serving
- Calories: 325.1
- Total Fat: 5.1 g
- Cholesterol: 40.0 mg
- Sodium: 979.1 mg
- Total Carbs: 48.5 g
- Dietary Fiber: 13.1 g
- Protein: 24.8 g
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