Tomato Soup made with 2% milk
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2.5
Recipe submitted by SparkPeople user MYSKYANGEL.
1 can tomato soup.5 cup 2% milk.5 cup water
Number of Servings: 2.5
Recipe submitted by SparkPeople user MYSKYANGEL.
Nutritional Info Amount Per Serving
- Calories: 132.4
- Total Fat: 1.0 g
- Cholesterol: 3.9 mg
- Sodium: 873.0 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 1.2 g
- Protein: 4.0 g
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