Low-Carb Mock Danish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 oz cream cheese1 egg1 tsp splenda1/2 tsp vanilla extract
Put cream cheese in a cup in the microwave and melt. Stir in egg, splenda and vanilla extract and cook 2 minutes. - It's done!
Number of Servings: 1
Recipe submitted by SparkPeople user FISHINMOM.
Number of Servings: 1
Recipe submitted by SparkPeople user FISHINMOM.
Nutritional Info Amount Per Serving
- Calories: 135.3
- Total Fat: 5.8 g
- Cholesterol: 217.1 mg
- Sodium: 373.8 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.0 g
- Protein: 14.5 g
Member Reviews
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MOJOQE2
First I greased a sm bowl with Smart Balance, then nuked the cc for one minute @ 50%, mixed egg, splenda, vanilla and cinamon in another bowl, poured it over the cc so it was like an upside down danish with cc in the center, nuked for 2 min. and inverted onto plate-YUM! I will definately make again. - 2/10/11
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FITB4-40
Surprisingly good-- a great change of pace for lo carbers. I have to question the nutrition info though, according to my package, 1 oz of cream cheese is 100 calories so 2 oz would be 200 plus the calories of the egg? How did you arrive at 135, please don't tell me I have to share, lol! - 7/9/10