Rotini Pasta & hamburger (1cup)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Rotini PastaGround beef (or turkey if you prefer)Ragu SauceCheese (optional)
1.Boil water
2. Add 2cups of rotini pasta, cook on max for 15min.
3. Brown ground beef, adding garlic and onion powder.
4. Drain pasta and add ground beef and 1.25cups of ragu sauce.
5. Add grated cheese on top (optional).
6. Bake for 30min on 350.
Number of Servings: 6
Recipe submitted by SparkPeople user MELISSA833.
2. Add 2cups of rotini pasta, cook on max for 15min.
3. Brown ground beef, adding garlic and onion powder.
4. Drain pasta and add ground beef and 1.25cups of ragu sauce.
5. Add grated cheese on top (optional).
6. Bake for 30min on 350.
Number of Servings: 6
Recipe submitted by SparkPeople user MELISSA833.
Nutritional Info Amount Per Serving
- Calories: 302.0
- Total Fat: 11.9 g
- Cholesterol: 40.8 mg
- Sodium: 338.0 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 2.2 g
- Protein: 14.9 g
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