low fat choc chip cookie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 48
Ingredients
1/2 cup butter1 cup sugar1/2 cup brown sugar2 egg whites2 tsp vanilla extract2 cups flour1 tsp baking soda1/2 tsp of salt3 tbs of water1 cup of miniture choc chips or cut up dark chocolate chips
Directions
cream butter and sugar then add egg and vanilla.
add the rest of the dry ingredients. Bake at 375 for 8-10 minutes until golden.

helpful to let butter warm to room temberature.

Number of Servings: 48

Recipe submitted by SparkPeople user OCHBERG.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 85.3
  • Total Fat: 3.5 g
  • Cholesterol: 5.2 mg
  • Sodium: 53.4 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.7 g

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