Beef Ball
- Number of Servings: 16
Ingredients
Directions
2 (8 oz) pkgs cream cheese10-12 stalks green onion2 tbsp worcestershire sauce2 pkgs smoked slice beef (such as Carl Buddig)
Chop onions and beef into tiny pieces. Mix with softened cream cheese and worchestershire sauce.
Number of Servings: 16
Recipe submitted by SparkPeople user KATIE_DID13.
Number of Servings: 16
Recipe submitted by SparkPeople user KATIE_DID13.
Nutritional Info Amount Per Serving
- Calories: 105.0
- Total Fat: 8.6 g
- Cholesterol: 35.9 mg
- Sodium: 240.3 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 3.8 g
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