Inside out Chicken Pot Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Chicken Breast, bonelss/skinlessMixed Vegetables, frozen, 1 package Cream of Chicken Soup low fatPillsbury Grands Buttermilk Biscuits
Preheat oven and bake biscuits as directed.
Brown and dice chicken breast. Mix in frozen vegetables and soup. Simmer until vegetables are tender. Serve over biscuits.
Number of Servings: 6
Recipe submitted by SparkPeople user HOTMOM2_3_2B.
Brown and dice chicken breast. Mix in frozen vegetables and soup. Simmer until vegetables are tender. Serve over biscuits.
Number of Servings: 6
Recipe submitted by SparkPeople user HOTMOM2_3_2B.
Nutritional Info Amount Per Serving
- Calories: 331.3
- Total Fat: 10.7 g
- Cholesterol: 47.2 mg
- Sodium: 939.8 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 2.2 g
- Protein: 23.8 g
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