Asian pineapple cole slaw
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 small head cabbage, shredded2-3 large carrots, shredded1 package Ramen noodles, crushed1/2 c. pineapple tidbits, drained1/2 c. olive oil1/4 c. white wine vinegar6 packets SplendaFlavor packet from Ramen noodles
Combine cabbage, carrots, pineapple, and noodles in a bowl.
In a bowl, whisk together oil, vinegar, Splenda, and sauce packet.
Pour over cabbage and noodles, tossing to coat.
Number of Servings: 12
Recipe submitted by SparkPeople user PITA1022.
In a bowl, whisk together oil, vinegar, Splenda, and sauce packet.
Pour over cabbage and noodles, tossing to coat.
Number of Servings: 12
Recipe submitted by SparkPeople user PITA1022.
Nutritional Info Amount Per Serving
- Calories: 127.2
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 133.5 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 1.6 g
- Protein: 1.4 g
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